Lunch & Take Away Menus
(Price including Service Charges)
LUNCH & TAKE AWAY MENUS*
(Menus are served only at lunchtime on the first floor, at the counter)
Omakase (Mise en bouche, season platter, grilled platter, selection of sushi, desert) 60€
P1 Sushi Lunch
(Mise en bouche, soup, 8 pieces, 6 maki pieces) 28€
P2 UNAOSHI (served with a mise en bouche & soup) 22€
P3 INANIWA UDON (served with a vegetables tempura) 25€
Sashimi (served with a mise en bouche, soup & a bowl of rice)
P5 Sashimi A (9 pieces of 3 fish) 24€
P6 Sashimi B (13 pieces of 4 fish, 2 pieces of shells) 34€
P7 Maguro (9 pieces) 25€
P8 Shake (Salmon, 9 pieces) 18€
P9 Chutoro (9 pieces) 30€
Donburi (Large bowl of rice filled, served with a mise en bouche & soup)
P10 Tekka (Red Tuna) 20€
P11 Shake (Salmon) 18€
P12 Shakeaburi (grilled salmon) 18€
P13 Unagi (Eel) 20€
P14 Lanlan (Tuna, Salmon, marinated white fish) 22€
P15 Negitoro (fatty tuna & leek) 30€
*Dear Clients,
Our chefs ensure that the fish is delivered to us on a regular basis. The type of
fish we serve depends on seasons and shipments.
We apologize if your choice might not be met.
TAKE AWAY*
Take away On site
E1/ P18 Sushi A (6 sushi pcs + 6 maki pcs) 20€ 21€
E2/ P19 Sushi B (10 sushi pcs + 6 maki pcs) 30€ 32€
E3/ Sushi C - Large sushi platter (32 sushi pcs, 24 maki pcs) 150€
book 1 hour prior to pick up
E4/ P20 Sashimi A (9pcs of 3 types of fish) 20€ 21€
E5/ P21 Sashimi B (13 pcs of 4 types of fish + 2 pcs of shell) 30€ 31€
E6/ P22 UNAOSHI (pressed Eel) 20€ 21€
OMAKASE (10 sushi piece and 1 maki selected by the Chef) 36€